ABOUT • CHEF PERRI • GREATER PHX AREA & EAST VALLEY
About Chef Perri
I’m Chef Perri, a private chef and trained professional raised right here in Arizona, who cooks and delivers weekly meal prep in Phoenix and its surrounding areas, as well as the East Valley. I keep my client list intentionally small so every menu stays personal, consistent, and high quality.
Based near Gilbert. Serving Phoenix & the East Valley.
My Background
My passion for fine dining began early in life helping my mother cook, and I loved helping her! She would always challenge me to make delicious meals for my brother and father and to get creative with it. These experiences had a positive, meaningful affect on me and motivated me to pursue a career in the culinary arts. I furthered my knowledge with trained professionals from Arizona Culinary Institute, and have logged years of experience in professional kitchens. Beyond that, I’ve spent countless time in my own kitchen refining recipes through careful experimentation, focusing on creating dishes that are thoughtful and perfecting what actually tastes great over time. That’s the same approach I bring to weekly meal prep: thoughtful menus, consistent execution, and food that reheats well and still tastes like it came from a kitchen—not a factory.Why Clients Choose Chef Perri
Consistency
Because I cook and deliver personally, you get the same standards every week—flavor, portions, and reliability.Customization
Menus are built around your preferences and dietary needs—paleo, gluten-free, vegan, pescatarian, and more.Food That Reheats Well
I design meals for real life—meals that still taste great after refrigeration and reheating.If you’re evaluating options, compare my service to a typical “meal prep company” and you’ll notice the difference immediately: fresh cooking, personal delivery, and menus designed around the client—not a fixed rotation.
What I Do (and What I Don’t)
Do:
- Weekly meal prep cooked fresh and delivered in Phoenix & the East Valley
- All cooking and delivery done personally by me on drop-off day
- Custom menus for busy professionals, couples, small families, and very small offices (under 15 people)
- Sealed, microwaveable containers + a weekly reheating & storage guide
Don’t:
- Mass meal prep, frozen meals, or meal kits
- Catering or one-off event cooking
- Bargain shopping or high-volume orders
Where I Deliver Weekly Meal Prep
I deliver weekly meal prep in Scottsdale, Tempe, Mesa, Chandler, Gilbert, Paradise Valley, Phoenix, and various surrounding areas of these parts. See Service AreasWant to Work With Chef Perri?
Text me and I’ll send pricing, sample menus, and next steps. I keep availability limited because I personally cook and deliver each week.